Since hosting two parties in the past two weeks, we have A TON of food left over. Our fridge is jam-packed! For the past week, it has not been asked, “what’s for dinner?” We know. LEFTOVERS! We will be eating these leftovers until they are completely gone.
What’s for dinner tonight, you ask?
Broccoli, Cauliflower, Carrots & Celery Sticks with ranch dip
Mashed potatoes with gravy
Fruit w/ homemade fruit dip (marshmallow fluff and cream cheese)
Yup. A mish-mash of items.
What’s for dinner tomorrow?
Most likely fondue with homemade bread.
Note to self: stop making so much food when company comes over!